The Food Safety

Yeah, it’s not that great.
I’m not sure when it happened, but food safety has become a big deal these days. People seem to be consuming more food than before, or at least that’s what I think.

When I was a kid, I was told that a lot of vegetables were genetically modified to make them bigger than their original size. That way, we could produce more. Nowadays, I hear people are using even more aggressive methods to make vegetables and even chicken pigs grow faster, like using chemicals or other artificial stuff.

I don’t know if there’s a better way to grow veggies that makes them tastier and healthier. It just doesn’t feel right.